Honey Glazed Chicken

Total Time: 23 mins Preparation Time: 3 mins Cook Time: 20 mins

Ingredients

• Servings: 3
• 6 -8 chicken tenderloins (depending on size)
• 1/2 cup honey
• 1 tablespoon cracked black pepper
• 2 teaspoons balsamic vinegar

Recipe

• 1 preheat oven to 350.
• 2 place chicken into oven.
• 3 mix glaze ingredients together. the mix should be slightly runny.
• 4 glaze chicken at 5-7 minute intervals.
• 5 chicken is done when the internal temp is 165 degrees or higher-it will be a golden brown color. the time will vary based on the size of your tenderloins.