Japanese-style Sesame Chicken

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 lb chicken breast, cut into 1 in cubes
• 1 -2 tablespoon sesame oil
• 1/4 teaspoon ground ginger
• 1/4 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 2 tablespoons sesame seeds
• 2 tablespoons soy sauce

Recipe

• 1 use the sesame oil to coat a wok or nonstick pan.
• 2 add chicken and cook over low heat until almost cooked through.
• 3 mix the ginger, onion powder, garlic powder, and sesame seeds in a small bowl.
• 4 sprinkle over chicken and saute over medium-high heat.
• 5 turn heat to high and add soy sauce, sautéing until fully incorporated and the chicken is slightly seared.
• 6 serve immediately.