Grilled Chicken With Root Beer Sauce

Total Time: 1 hr 40 mins Preparation Time: 1 hr 20 mins Cook Time: 20 mins

Ingredients

• 2 lbs boneless skinless chicken breasts
• 1 cup root beer
• 1/2 cup ketchup
• 1/2 cup olive oil
• 1/4 cup apple cider vinegar
• 2 tablespoons worcestershire sauce
• 1 tablespoon dijon mustard
• 1 teaspoon garlic powder
• 1 teaspoon paprika
• 1 teaspoon black pepper
• 1 teaspoon salt

Recipe

• 1 place the chicken breasts into gallon-sized storage bags.
• 2 combine all ingredients from the root beer through the salt. mix thoroughly.
• 3 reserve 1 cup of the root beer sauce for basting.
• 4 pour the remaining sauce over the ckicken. marinade in the refrigerator for an hour or more.
• 5 grill around medium hot coals or over medium heat on a gas grill for about 20 minutes, depending on the thickness of the chicken breasts.
• 6 turn frequently and baste with the root beer sauce to form a nicely carmelized coating.
• 7 serve and enjoy!