Mojito Grilled Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 lbs boneless skinless chicken pieces (thighs and breasts)
• 1/3 cup frozen concentrated orange juice, thawed
• 3 tablespoons fresh lime juice
• 2 teaspoons grated lime zest
• 3 tablespoons olive oil
• 2 tablespoons chopped fresh cilantro
• 1/2 teaspoon ground ginger
• 1/2 teaspoon cumin
• 1 teaspoon minced garlic

Recipe

• 1 place all the marinade ingredients into a blender or food processor and blend to liquify.
• 2 pour marinade into a plastic ziplock baggie.
• 3 place the chicken in the baggie with the marinade; squish around to coat the pieces.
• 4 refrigerate chicken in the marinade for at least 8 hours, but no more than 24 hours. turn the baggie every few hours.
• 5 when ready to grill: preheat grill to medium heat.
• 6 place chicken on grill (discard the marinade) and grill over direct heat for about 8-9 minutes on each side or until juices run clear.