Montezuma Pie
Total Time: 1 hr 20 mins
Preparation Time: 20 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 6 boneless chicken breasts, cooked
- 1 medium onion, chopped
- 1 garlic clove, minced
- 2 (4 ounce) cans green chilies, diced
- 1 (8 ounce) can tomato sauce
- 1 (28 ounce) can diced tomatoes
- 1 cup chicken broth
- 1 jalapeno, deseeded and minced
- 2 cups tortilla chips, mashed into very small pieces
- 1 cup cheddar cheese, grated
- 1 cup whipping cream
Recipe
- 1 chop or shred chicken breasts and set aside.
- 2 saute onion and garlic until onion is translucent. add chiles, tomato sauce, tomatoes, broth, and jalapeno. mix and simmer for 30 minutes. allow to cool.
- 3 in a casserole dish, alternate layers of tortilla chips, chicken, tomato sauce mixture and cheese. pour whipping cream over top. refrigerate until time to cook.
- 4 bake at 350f for 45 minutes or until center bubbles.
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