Orange Glazed Crock Pot Chicken

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 6
• 6 ounces frozen concentrate orange juice, thawed
• 6 frozen chicken breast halves
• 1/2 teaspoon marjoram
• 1 dash ground nutmeg
• 1 dash garlic powder
• 1/4 cup water
• 2 tablespoons cornstarch

Recipe

• 1 in a medium bowl, combine thawed orange juice, marjoram, garlic powder and nutmeg.
• 2 place frozen chicken in crock pot.
• 3 pour orange juice mixture over the chicken.
• 4 cook on low for 6-8 hours, or on high for about 4 hours.
• 5 when chicken is done, remove to serving platter and cover with aluminum foil.
• 6 place covered chicken in a 200 degree oven to keep warm.
• 7 mix the cornstarch and water together and stir into the juice crock pot.
• 8 turn crock pot to high and cook for 10 to 15 minutes or until sauce thickens.
• 9 serve the sauce over the chicken; delicious with brown or rice.