Grapefruit Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 grapefruits
• 4 boneless skinless chicken breasts
• 1 tablespoon chopped thyme
• 1/2 teaspoon salt
• 1 tablespoon apple jelly
• 1 teaspoon butter

Recipe

• 1 peel and section the grapefruits, reserving 1/2 cup juice.
• 2 set sections and juice aside heat a skillet and spray with non-stick coating.
• 3 sprinkle both sides of the chicken with the salt and thyme.
• 4 saute until browned and cooked through.
• 5 remove to a platter.
• 6 add the 1/2 cup grapefruit juice, jelly and butter to the pan, bring to a boil.
• 7 cook stirring constantly until the sauce thickens slightly, about 2 min.
• 8 spoon the sauce and sections over the chicken.