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Monday, May 18, 2015

Grilled Margarita Chicken

Total Time: 1 hr 25 mins Preparation Time: 1 hr Cook Time: 25 mins

Ingredients

  • Servings: 8
  • 2/3 cup olive oil
  • 1/2 cup fresh lime juice
  • 1/4 cup tequila
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons triple sec
  • 1/2 teaspoon salt
  • 4 chicken breasts, skinned and boned
  • 4 chicken thighs, skinned and boned

Recipe

  • 1 combine the olive oil, lime juice, tequila, cilantro, triple sec, and salt in a medium bowl, whisking until blended. pour into an ungreased 13x9x2 inch pan. add chicken, turning to coat. cover and marinate in the refrigerator for 1 hour.
  • 2 remove the chicken from the marinade, reserving marinade. grill, covered, over medium-hot coals (350 to 400 degrees) for 10 minutes on each side or until the chicken is done, turning and basting occasionally with the reserved marinade.

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