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Thursday, May 21, 2015

Grilled Orange Chicken On The George Foreman Grill

Total Time: 1 hr 40 mins Preparation Time: 10 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 4
  • 1/2 orange
  • 1/4 cup orange juice, no pulp
  • 1/4 cup extra virgin olive oil
  • 2 teaspoons lime juice
  • 3 garlic cloves, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 lb boneless skinless chicken breast

Recipe

  • 1 chop the orange into pieces.
  • 2 combine all ingredients in a zip-loc bag.
  • 3 massage the bag for a few minutes.
  • 4 let marinate in the refrigerator for at least an hour.
  • 5 grill breasts for 4-8 minutes, or until juices run clear.

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