Indian Chicken Drumettes

Total Time: 2 hrs 35 mins Preparation Time: 2 hrs Cook Time: 35 mins

Ingredients

• Servings: 8
• 3/4 cup thickened cream
• 1/4 cup tikka masala curry paste
• 1/3 cup coriander leaves, finely chopped
• 2 tablespoons lemon juice
• 1 kg chicken drummettes

Recipe

• 1 combine cream, curry paste, coriander and lemon juice in a large ceramic dish. add drumettes. stir until well coated with marinade. cover. refrigerate for at least 2 hours or overnight if time permits.
• 2 preheat oven to 200°c line a baking tray with baking paper.
• 3 remove chicken from marinade. place onto tray. bake for 30 to 35 minutes or until golden and cooked through. serve.