Lentils With Spinach And Sausage

Total Time: 45 mins Preparation Time: 15 mins Cook Time: 30 mins

Ingredients

• Servings: 6
• 4 garlic cloves, minced
• 2 teaspoons ground coriander
• 1 tablespoon olive oil
• 1 quart chicken broth
• 2 bay leaves
• 1 cup lentils (green or brown)
• 2 cups potatoes, diced
• 1/4 lb mild italian sausage
• 4 cups baby spinach

Recipe

• 1 heat olive oil in large pot over medium heat. add garlic and coriander and cook until fragrant.
• 2 add sausage and cook until there is no more pink.
• 3 add lentils, chicken broth, and bay leaves.
• 4 cover and bring to a boil, turn down heat and simmer for 10 minutes.
• 5 add potatoes and cook for 15-20 minutes.
• 6 when potatoes are soft add spinach and stir until completely wilted.