Peanut Butter Spicy Chicken Curry

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 1/2 lbs boneless skinless chicken breasts
• 1 cup chicken broth
• 2 tablespoons curry powder
• 1/2 tablespoon chili powder (the hot one works best)
• 1/2 tablespoon garlic powder
• 1 tablespoon dried onion
• 1 tablespoon cayenne pepper
• 1 tablespoon cinnamon
• 1/2 lemon (squeezed)
• 2 tablespoons tomato paste
• 3 tablespoons plain yogurt
• 1 tablespoon peanut butter (crunchy)
• red pepper flakes
• 1 pinch salt
• 1 pinch pepper

Recipe

• 1 pour the chicken broth and chicken into the skillet.
• 2 add all the ingredients except the peanut butter.
• 3 cover with lid and let cook for 20 mins on low/medium heat.
• 4 add the peanut butter when there's a couple of minutes left for cooking time, stir in and let the curry finish cooking.
• 5 if the peanut butter taste is overpowering just put a little more cinnamon inches.
• 6 add more pepper flakes if you want something spicier.