Family Favorite Lemon Chicken Spaghetti
Total Time: 1 hr 45 mins
Preparation Time: 1 hr 15 mins
Cook Time: 30 mins
Ingredients
- 1 lb thin chicken breast
- 3 lemons
- 4 tablespoons oil
- 1 teaspoon minced onion (dried)
- 1 teaspoon minced garlic
- 1/2 teaspoon black pepper
- 1/2 teaspoon oregano
- 1 teaspoon salt
- 8 ounces thin spaghetti
Recipe
- 1 cut up chicken into bite sized pieces.
- 2 squeeze lemon juice into a small bowl.
- 3 add the remainder of the ingredients and stir.
- 4 place cut up chicken into a gallon size bag.
- 5 pour the lemon juice mixture over the chicken.
- 6 marinate for at least 1 hour in the refrigerator (it is better if you have time to marinate for 2 hours).
- 7 preheat oven to 350 degrees.
- 8 spray a large baking dish with non-stick cooking spray.
- 9 pour entire contents of bag into the dish.
- 10 bake for 30 minutes.
- 11 bring some water to a boil and cook spaghetti to your liking, then drain.
- 12 pour the chicken and the juices together with the spaghetti and stir.
- 13 it tastes better if the juices soak into the spaghetti for a few minutes.
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