Huevos Rancheros Con Chile Ancho...
Total Time: 40 mins
Preparation Time: 15 mins
Cook Time: 25 mins
Ingredients
- Servings: 2
- 1/2 onion, chopped
- 1 garlic clove
- 3 tomatoes
- 1 dried ancho chile
- 1/4 cup chicken stock
- 1 tablespoon vegetable oil
- 2 corn tortillas
- 1 bunch cilantro
- 2 eggs
Recipe
- 1 well, you just blend in a mixer the onion, garlic, tomatoe, chile ancho and chicken stock.
- 2 push it trough a colander, bring it to boil.
- 3 meanwhile drop one spoon of vegetable oil in a saucepan.
- 4 when it is very hot, put one tortilla in, turn it over, put some salt on it.
- 5 place the tortilla in a plate, cook the eggs the way you like them ( over easy, sunshine) put the eggs over the tortilla and just drop this sauce over them!
- 6 when they are ready, just place a little bit of coriander untop.
- 7 ahi tienes tus huevos rancheros!
No comments:
Post a Comment