Natvia Thick Sweet And Sour Dipping Sauce
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 12
- 1/2 cup chicken stock
- 4 tablespoons vinegar
- 4 tablespoons natvia
- 2 tablespoons soy sauce
- 1 tablespoon natvialicious ketchup
- 1 tablespoon cornstarch
- 3 tablespoons cold water
Recipe
- 1 mix cornstarch with water until fully dissolved. set aside.
- 2 put the remaining ingredients into a saucepan, mix together and bring to the boil over a medium flame, stirring constantly.
- 3 once the sauce begins to boil, reduce heat and add cornstarch mixture whilst stirring slowly and continuously. continue to simmer for a few minutes until the sauce thickens.
No comments:
Post a Comment