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Monday, May 25, 2015

Natvia Thick Sweet And Sour Dipping Sauce

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • Servings: 12
  • 1/2 cup chicken stock
  • 4 tablespoons vinegar
  • 4 tablespoons natvia
  • 2 tablespoons soy sauce
  • 1 tablespoon natvialicious ketchup
  • 1 tablespoon cornstarch
  • 3 tablespoons cold water

Recipe

  • 1 mix cornstarch with water until fully dissolved. set aside.
  • 2 put the remaining ingredients into a saucepan, mix together and bring to the boil over a medium flame, stirring constantly.
  • 3 once the sauce begins to boil, reduce heat and add cornstarch mixture whilst stirring slowly and continuously. continue to simmer for a few minutes until the sauce thickens.

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