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Tuesday, April 14, 2015

Honey Teriyaki Chicken Strips

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • 2 boneless skinless chicken breasts, cut into 10 strips
  • 8 fluid ounces honey teriyaki marinade
  • 2 -4 tablespoons butter

Recipe

  • 1 put chicken in a container with lid.
  • 2 add marinade.
  • 3 refrigerate for at least thirty minutes.
  • 4 melt butter in a skillet.
  • 5 place chicken in skillet with all of the marinade.
  • 6 cook approximately 20 minutes on medium heat or until done.

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