Grilled Chicken Pepper Jack With Creamy Sauce

Total Time: 1 hr 25 mins Preparation Time: 1 hr Cook Time: 25 mins

Ingredients

• Servings: 4
• 4 boneless skinless chicken breasts
• 1 package mesquite marinade (if you like it real spicy use chipotle marinade)
• 1/4 cup water
• 1/4 cup oil
• 1 red bell pepper, sliced
• 1 -2 avocado, sliced
• 4 slices monterey jack pepper cheese
• 3/4 cup sour cream
• 1/8-1/4 teaspoon dried chipotle powder (optional)
• cilantro, chopped
• salt and pepper

Recipe

• 1 mix marinade water and oil in large baggie.
• 2 add chicken and marinade for at least 1 hour.
• 3 grill chicken and red pepper until done. (you want a little crunch to your pepper).
• 4 meanwhile mix sour cream chipotle pepper and cilantro in microwave safe bowl.
• 5 microwave until hot, season with salt and pepper.
• 6 top grilled chicken with peppers then cheese.
• 7 return to grill until cheese is melted.
• 8 top with avocados and cream sauce.