Indoor Grilling Chicken Kabobs

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 3 lbs skinless chicken breasts, cut in 1-inch cubes
• 1 pint cherries or 1 pint grape tomatoes
• 1 lb mushroom, halved
• 1 bunch green onion, cut into 1/2 inch pieces
• 1 bell pepper, cut into 1 inch pieces
• 1 (15 ounce) can pineapple chunks
• 2 tablespoons soy sauce
• 1 tablespoon sesame oil
• 1 tablespoon olive oil
• 1 orange, juiced
• salt
• pepper

Recipe

• 1 soak wooden skewers in water for 10 minutes.
• 2 thread skewer ingredients onto skewers, alternating chicken/fruit and veggies and place into a shallow dish.
• 3 whisk marinade ingredients together, adding salt and pepper to taste. pour over assembled skewers. marinate in refrigerator for up to 2 hours.
• 4 place marinated skewers onto indoor grill, close grill cover and cook, approximately 5-10 minutes until veggies are crisp-tender, and chicken is cooked through and juices run clear.