My Mom's Dumplings

Total Time: 27 mins Preparation Time: 15 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 2 cups all-purpose flour, sifted
• 2 1/2 teaspoons baking powder
• 3/4 teaspoon salt
• 1 1/3 cups milk

Recipe

• 1 sift flour , baking powder and salt into a mixing bowl.
• 2 pour in milk.
• 3 stir briskly with a fork just until ingredients are moistened.
• 4 drop the dumpling dough by tablespoonsful into boiling chicken broth.
• 5 cover and cook for 12 minutes.
• 6 don't remove lid during the 12 minutes.
• 7 your chicken and dumplings are ready to serve.