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Friday, April 17, 2015

No-fuss Chicken

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 4
  • 1/2 cup flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 cup dijon mustard
  • 4 boneless skinless chicken breasts
  • 1 bunch green onion, chopped with part green
  • 1 box sliced fresh mushrooms
  • 4 tablespoons butter
  • 4 tablespoons soy sauce

Recipe

  • 1 saute green onions and mushrooms in a little olive oil until tender.
  • 2 brush both sides of chicken in mustard and then dredge in flour/pepper/salt mixture.
  • 3 lay each piece of chicken in a 12x12 square of tin foil.
  • 4 spoon onions/mushroom mixture on top of chicken breast, evening out among the four pieces.
  • 5 place a pat of butter and 1 t. soy sauce on top of mushroom mixture.
  • 6 wrap up foil leaving a little tent in the packet, but seal completely.
  • 7 bake at 350 degrees for 20-30 minutes, or until cooked through.

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