Noodles With Chicken
Total Time: 25 mins
Preparation Time: 10 mins
Cook Time: 15 mins
Ingredients
- Servings: 4
- 2 cups cooked chicken, shredded
- 8 ounces uncooked thin spaghetti
- 1 (10 ounce) bag fresh carrots, cut and thin strips
- 1 (8 ounce) package sugar snap peas (snipped)
- 1 (11 ounce) can mandarin oranges, not drained
- 1/2 cup citrus stir-fry sauce (11.7 ounce bottle)
Recipe
- 1 cook spaghetti in a large pot of boiling salted water for 6 minutes.
- 2 stir in carrots and snap peas, cook for 1 minute or until vegetables are crisp to tender.
- 3 drain in a sieve and return to pot.
- 4 add chicken, oranges and stir fry sauce and toss together.
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