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Thursday, April 2, 2015

Noodles With Chicken

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 cups cooked chicken, shredded
  • 8 ounces uncooked thin spaghetti
  • 1 (10 ounce) bag fresh carrots, cut and thin strips
  • 1 (8 ounce) package sugar snap peas (snipped)
  • 1 (11 ounce) can mandarin oranges, not drained
  • 1/2 cup citrus stir-fry sauce (11.7 ounce bottle)

Recipe

  • 1 cook spaghetti in a large pot of boiling salted water for 6 minutes.
  • 2 stir in carrots and snap peas, cook for 1 minute or until vegetables are crisp to tender.
  • 3 drain in a sieve and return to pot.
  • 4 add chicken, oranges and stir fry sauce and toss together.

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