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Wednesday, April 1, 2015

Orange Teriyaki Chicken Breasts (oamc)

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

  • Servings: 8
  • 1/4 cup soy sauce
  • 3 tablespoons onions, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon olive oil
  • 1/2 teaspoon ground pepper
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon red pepper sauce
  • 1 (6 ounce) can orange juice concentrate
  • 8 chicken breasts

Recipe

  • 1 combine all ingredients except the chicken in a bowl and mix. place the chicken breasts in a freezer bag pour the marinade over the chicken, freeze.
  • 2 serving day: thaw completely. grill 4-6 inches from the heat source for 35-40 minutes. or bake in a 375f oven for 40 minutes, turning once.

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