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Saturday, June 13, 2015

Mariachi Chicken Rolls Oamc

Total Time: 1 hr 30 mins Preparation Time: 30 mins Cook Time: 1 hr

Ingredients

  • Servings: 12
  • 6 lbs boneless skinless chicken breast halves
  • 1 large red bell pepper, diced
  • 4 scallions, chopped
  • 1 (2 1/4 ounce) can chopped black olives
  • 3 (8 ounce) packages light cream cheese, cubed and softened
  • 3 cups salsa
  • paprika

Recipe

  • 1 combine pepper, scallions, and black olives in a bowl and set aside.
  • 2 blend cream cheese and salsa in a large bowl with an electric mixer and set aside.
  • 3 slightly flatten chicken by laying each piece on a cutting board and press down on the thickest part of the chicken.
  • 4 place 2 tablespoons of pepper mixture near the wide end of each piece of chicken.
  • 5 starting with the widest part of chicken roll the chicken around the filling. repeat with each chicken breast.
  • 6 divide chicken evenly among 3 lightly greased eight inch square baking dishes.
  • 7 divide cream cheese mixture evenly over chicken and sprinkle with paprika to taste.
  • 8 wrap each dish in plastic wrap top with foil, label, and freeze.
  • 9 to use thaw one entree in the refrigerator.
  • 10 preheat oven to 350 degrees f.
  • 11 remove foil and plastic wrap and replace foil. bake covered fro 1 hour.

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