pages

Translate

Sunday, April 26, 2015

Grilled Chicken With Cherries

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1/4 cup sherry wine
  • 1/4 cup chicken stock
  • 1 cup fresh cherries, pitted
  • 2 teaspoons balsamic vinegar
  • 1 teaspoon honey
  • 2 tablespoons butter
  • 2 boneless skinless chicken breasts
  • salt and pepper, to taste

Recipe

  • 1 in a small saucepan, combine sherry, chicken stock, cherries, vinegar and honey, and bring to a boil.
  • 2 reduce heat and simmer until cherries soften, about 5 to 7 minutes.
  • 3 while glaze is simmering, season chicken with salt and pepper, and grill until done.
  • 4 to serve, spoon cherry glaze on plate, place chicken breast in the middle and drizzle with more glaze.

No comments:

Post a Comment