Lorri's Buffalo Chicken Pizza
Total Time: 10 mins
Cook Time: 10 mins
Ingredients
- 12 inches pizza dough
- 2 cups cooked chopped chicken
- 1/3 cup texas pete buffalo chicken wing sauce
- 2 tablespoons butter, melted
- 2 small onions, chopped and carmelized
- 1 -2 garlic clove, chopped
- 1/2 cup sliced thin green pepper
- 1/4 cup crumbled blue cheese
Recipe
- 1 preheat oven to 425 degrees.
- 2 chop two onions and cook them in a skillet until they are brown and carmelized. at the last minute or so of cooking the onions, throw in the chopped garlic. set aside.
- 3 in a small bowl, stir together chopped chicken, buffalo wing sauce and melted butter.
- 4 spread sauce with chicken on pizza dough to within 1/2" of edge, put carmelized onion and garlic mixture on next, then green pepper and crumbled blue cheese.
- 5 in 425 degree oven, if using a prebaked pizza crust bake 10 minutes or until toppings are bubbly. if using a homeade pizza dough this will probably take about 20 minutes or until crust is done.
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