Peas With Prosciutto
Total Time: 28 mins
Preparation Time: 10 mins
Cook Time: 18 mins
Ingredients
- Servings: 4
- 1/2 cup chicken broth
- 1 lb frozen english peas
- 1/2 medium onion, thinly sliced and separated into rings
- 1 1/2 tablespoons olive oil
- 2 ounces prosciutto, diced
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Recipe
- 1 bring the chicken broth to a boil in a saucepan over high heat; add the peas, and return to a boil. cover, reduce heat, and simmer for 5 to 10 minutes (your preference) until the peas are tender. drain well and set aside.
- 2 saute the onion in oil in a skillet over medium heat until tender. add the diced prosciutto; saute for 3 minutes.
- 3 stir in the peas, salt, and pepper. serve immediately.
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