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Tuesday, June 2, 2015

Lynda's Chicken Enchiladas

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

  • 4 chicken breasts
  • 3 chicken bouillon cubes
  • 1/2 onion
  • 1 cup sour cream
  • 1 teaspoon garlic salt
  • 2 teaspoons chili powder
  • 1 (4 ounce) can diced green chilies
  • 1 1/2 teaspoons cumin
  • 1 cup cheese, divided
  • 6 -8 flour tortillas

Recipe

  • 1 boil chicken breasts in water with boulion and onion.
  • 2 shread chicken and add remaining ingredients, reserving 1/4 cup of cheese.
  • 3 spoon mixture into tortillas (follow package directions to soften) and place in baking dish.
  • 4 bake at 375 degrees for 15 minutes.
  • 5 top with remaining cheese and bake for 5 minutes more.

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