Greek Lemon Chicken Drumsticks With Peppers
Total Time: 1 hr 15 mins
Preparation Time: 15 mins
Cook Time: 1 hr
Ingredients
- Servings: 4
- 8 skinless chicken drumsticks, rinsed, and patted dry
- 1 medium green bell pepper, thinly sliced
- 2 medium yellow onions, thinly sliced
- 1 -2 garlic clove, finely minced
- 2 medium lemons
- 1 1/2 teaspoons dry oregano leaves
- 3/4 teaspoon lemon pepper
- paprika, to taste
Recipe
- 1 preheat oven to 350 degrees f.
- 2 in a 9x13-inch baking pan, combine chicken, bell pepper, onion, and garlic; squeeze the juice of one lemon evenly over chicken and vegetables.
- 3 mix together 1 teaspoon lemon zest, oregano, lemon pepper and paprika.
- 4 lightly coat all with cooking spray and bake, uncovered, for 30 minutes.
- 5 turn chicken and cook 30-40 minutes longer.
- 6 or until chicken is no longer pink in center.
- 7 when chicken is done, place on serving platter; add juice of the remaining lemon to vegetables and pan drippings.
- 8 stir to blend, scraping bottom and sides of pan; spoon mixture over chicken and serve.
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