Low Calorie Cheesy Brunch Casserole

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 9
• 1 lb italian turkey sausage
• 5 cups seasoned stuffing mix, herb seasoned
• cooking spray
• 1/2 cup chicken broth, fat free less sodium
• 2 tablespoons butter, melted
• 1 1/2 cups cheddar cheese, shredded reduced fat extra sharp
• 2 cups milk, 2% reduced fat
• 1/2 teaspoon onion powder
• 1/2 teaspoon black pepper, freshly ground
• 2 (8 ounce) cartons egg substitute, 8 oz

Recipe

• 1 preheat oven to 325 degrees fahrenheit.
• 2 remove casing from sausage. cook sausage in a large non-stick skillet over medium-high heat until browned, stirring to crumble. drain.
• 3 place sausage in a large bowl. add stuffing mix, tossing to combine.
• 4 place stuffing mixture in a 13 x 9 inch baking dish coated with cooking spray.
• 5 combine with a whisk: milk, onion powder, black pepper, and cartons of egg substitute.
• 6 drizzle stuffing mixture with broth and butter. sprinkle with cheese.
• 7 pour egg mixture over the stuffing mixture.
• 8 bake at 325 degrees fahrenheit for 40 minutes or until set.
• 9 let stand 5 minutes before serving.