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Saturday, March 28, 2015

Partridge Strips

Total Time: 28 mins Preparation Time: 10 mins Cook Time: 18 mins

Ingredients

  • 1 partridge breast (or chicken)
  • 3 tablespoons miracle whip
  • 2 tablespoons milk
  • 1/4 teaspoon cayenne pepper
  • 1/4 cup corn flake crumbs
  • italian seasoned breadcrumbs (enough to sprinkle on pieces before rolling in corn flake crumbs)

Recipe

  • 1 cut breast into strips.
  • 2 combine miracle whip,milk and cayenne pepper in zip lock baggie.
  • 3 put strips in baggie and refrigerate for at least 1/2 hour.
  • 4 lay out strips on plate and sprinkle with seasoned italian bread crumbs both sides.
  • 5 roll in corn flake crumbs until well coated.
  • 6 place on cookie sheet sprayed with cooking oil.
  • 7 cook in oven preheated to 400 degrees for 18 to 20 minutes. when you see the bottom starting to turn brown they should be ready.
  • 8 you can eat them the way they are or try them on a soft tortillas shell with your favorite sauce. we like them with peppercorn ranch, cheese and lettuce.

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