Partridge Strips
Total Time: 28 mins
Preparation Time: 10 mins
Cook Time: 18 mins
Ingredients
- 1 partridge breast (or chicken)
- 3 tablespoons miracle whip
- 2 tablespoons milk
- 1/4 teaspoon cayenne pepper
- 1/4 cup corn flake crumbs
- italian seasoned breadcrumbs (enough to sprinkle on pieces before rolling in corn flake crumbs)
Recipe
- 1 cut breast into strips.
- 2 combine miracle whip,milk and cayenne pepper in zip lock baggie.
- 3 put strips in baggie and refrigerate for at least 1/2 hour.
- 4 lay out strips on plate and sprinkle with seasoned italian bread crumbs both sides.
- 5 roll in corn flake crumbs until well coated.
- 6 place on cookie sheet sprayed with cooking oil.
- 7 cook in oven preheated to 400 degrees for 18 to 20 minutes. when you see the bottom starting to turn brown they should be ready.
- 8 you can eat them the way they are or try them on a soft tortillas shell with your favorite sauce. we like them with peppercorn ranch, cheese and lettuce.
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