Peking Chicken Burger

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• 1/2 cup green onion
• 3 cloves garlic, minced
• 1 egg, beaten,seasoned
• 3 tablespoons hoisin sauce
• 2 teaspoons sesame oil
• black pepper
• pepper
• 1/4 cup breadcrumbs
• 1 lb ground chicken (i make my own from chicken breast)

Recipe

• 1 preheat grill to medium-high; mix onion with garlic, egg, hoisin sauce, sesame oil, and pepper in a large bowl until well combined.
• 2 crumble ground chicken into the bowl; incorporate well.
• 3 divide into 4 parts.
• 4 oil your palm and shape into 4 patties, about 10-cm wide.
• 5 grill the patties.
• 6 turn once; about 10 minutes.