Red Rocker Margarita Chicken
Total Time: 4 hrs 20 mins
Preparation Time: 4 hrs
Cook Time: 20 mins
Ingredients
- 3 tablespoons fresh cilantro leaves
- 4 tablespoons tequila (recommended ( cabo wabo reposado)
- 1 tablespoon garlic, minced
- 1 teaspoon ground cumin
- 1 tablespoon dried oregano
- 2 limes, juice of
- 2 teaspoons salt, divided
- 4 boneless skinless chicken breasts
Recipe
- 1 in a medium mixing bowl add cilantro, tequila, garlic, cumin, oregano, lime juice, and 1 teaspoon salt.
- 2 add the chicken breasts to resealable gallon bag and pour in marinade.
- 3 let marinate in refrigerator for 4 to 8 hours.
- 4 heat grill to high.
- 5 remove chicken from marinade, and add chicken to the grill.
- 6 cook chicken thoroughly on both sides, remove from heat and cover.
- 7 let sit for 5 minutes remove chicken from the bone and thinly slice or shred.
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