Herb-marinated Chicken Breasts

Total Time: 2 hrs 45 mins Preparation Time: 2 hrs 30 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 1/4 cup olive oil
• 1/4 cup wine
• 1 tablespoon chopped fresh rosemary
• 1 tablespoon chopped fresh sage
• 1 tablespoon chopped fresh chives
• 1/4 teaspoon salt
• 1/4 teaspoon ground pepper
• 6 boneless skinless chicken breast halves

Recipe

• 1 place all ingredients into a zip-lock bag.
• 2 marinate chicken for at least 2 hours in the refrigerator.
• 3 turn occassionally.
• 4 heat up grill.
• 5 when hot, place chicken breast on grill and cook for 10 to 15 minutes depending on chicken size.
• 6 turn chicken once turning cooking and continue to brush with marinate.
• 7 don't use marinate after cooking, discard.