Lemonade Chicken

Total Time: 2 hrs 40 mins Preparation Time: 2 hrs Cook Time: 40 mins

Ingredients

• 4 boneless skinless chicken breasts
• 1 (8 ounce) can frozen lemonade
• 1/2 cup butter, melted
• 2 cups corn flakes, crushed
• nonstick cooking spray

Recipe

• 1 pierce chicken breasts (a few times each one) using a fork.
• 2 pour undiluted lemonade into heavy zip-lock bag.
• 3 place chicken breasts into bag.
• 4 allow to sit in refrigerator for at least one hour
• 5 spray bottom of 9x13" pan with non-stick cooking spray.
• 6 preheat oven to 350 degrees.
• 7 drain lemonade from chicken.
• 8 roll chicken into cornflake crumbs.
• 9 place into pan and lightly drizzle melted butter on tops of chicken.
• 10 bake at 350 degrees for 35-45 minutes or until lightly brown.