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Sunday, March 8, 2015

Maple Baked Chicken

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

  • Servings: 5
  • 1 (3 lb) chicken, cut or 3 lbs chicken drumsticks or 3 lbs chicken thighs or 3 lbs chicken wings
  • 2 tablespoons fried poultry seasoning (mccormicks salt-free grill mates is best) or 2 tablespoons poultry seasoning (mccormicks salt-free grill mates is best)
  • 1/4 teaspoon marjoram
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon italian spices
  • salt and pepper
  • 1/2 cup maple syrup
  • 1/4 cup prepared mustard (spicy is good)
  • 1 tablespoon brown sugar
  • 2 teaspoons lemon juice
  • 2 tablespoons butter, cut into pieces

Recipe

  • 1 remove any visible fat from chicken, then rinse chicken under cold water and pat dry with paper towel.
  • 2 coat sides with poultry seasoning, pepper, marjoram, onion powder& italian seasonings (more or less to taste).
  • 3 in large baking dish, arrange chicken pieces in single layer.
  • 4 in medium bowl, blend syrup, mustard, lemon juice & brown sugar; pour mixture over chicken.
  • 5 dot each piece with butter, cover with foil, and bake at 350°f for 30 minutes.
  • 6 uncover dish, bake basting occasionally with pan juices, until brown& glazed- about 20 additional minutes.
  • 7 transfer to serving platter and garnish with parsley.

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