Maple Barbecue Sauce

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

• 2 large onions, chopped fine
• 2 1/2 tablespoons vegetable oil
• 2 1/2 tablespoons worcestershire sauce
• 1 tablespoon dijon-style mustard
• 1 1/4 cups ketchup
• 2 1/2 cups chicken broth
• 3/4 cup cider vinegar
• 1/2 cup pure maple syrup
• 2 tablespoons pure maple syrup

Recipe

• 1 in a large heavy saucepan combine the onions, the oil, the worcestershire sauce, the mustard, the ketchup, the broth, the vinegar, and the syrup, bring the mixture to a boil, and simmer it, stirring occasionally, for 50 minutes, or until it is reduced to about 3 1/3 cups.
• 2 the sauce may be made 1 week in advance and kept covered and chilled. makes about 3 1/3 cups.