Patio Chicken
Total Time: 1 hr 30 mins
Preparation Time: 5 mins
Cook Time: 1 hr 25 mins
Ingredients
- Servings: 4
- 2 lbs chicken breasts, w/bone
- 1/4 cup garlic butter
- 1 cup breadcrumbs
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon onion salt
- 1/2 teaspoon curry powder
- 1 tablespoon parsley
- 1/2 teaspoon pepper
Recipe
- 1 melt garlic butter and base chicken with it make sure chicken is covered in butter.
- 2 add all dry ingredients into a bag and put chicken in bag and shake so chicken is well coated.
- 3 bake for 15 min@ 400.
- 4 remove chicken from oven and brush mayo all over chicken and put oven at 300 and bake for another 1hr.
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