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Thursday, May 21, 2015

Linda's Italian Baked Chicken

Total Time: 1 hr Preparation Time: 10 mins Cook Time: 50 mins

Ingredients

  • Servings: 4
  • 4 whole chicken breasts
  • 4 teaspoons garlic, minced, i use minced garlic in the jar
  • 2 teaspoons italian seasoning
  • 4 teaspoons breadcrumbs
  • oil, i use i can't believe it's not butter spray

Recipe

  • 1 clean chicken. you can opt to keep the skin on or take it off.
  • 2 if you keep the skin on:.
  • 3 pull skin back on each breast, and take 1 teaspoons garlic, and rub it into the skin of each breast.
  • 4 sprinkle each breast with 1/2 teaspoons of italian seasoning.
  • 5 pull skin back over chicken, and cover each breast with 1 teaspoons bread crumbs, and place in pan.
  • 6 salt and pepper, to taste.
  • 7 drizzle oil or spray with i can't believe it's not butter, all over the top.
  • 8 bake at 350, for 50-60 minutes, until juices run clear.
  • 9 if you take the skin off:.
  • 10 put chicken pieces in baking pan.
  • 11 put 1 teaspoons garlic on each breast, and rub around.
  • 12 sprinkle with 1/2 teaspoons italian seasoning, salt, and pepper.
  • 13 sprinkle 1 teaspoons bread crumbs over each chicken breast.
  • 14 drizzle oil or i can't believe it's not butter over all the breasts, and bake at 350, for 50-60 minutes, until juices run clear.

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