Feta And Chicken Pizza
Total Time: 28 mins
Preparation Time: 10 mins
Cook Time: 18 mins
Ingredients
- Servings: 6
- 1 boboli thin pizza shell
- 1/3 cup pesto sauce (sun dried tomato)
- 1/4 cup whipping cream
- 1 1/2 cups cooked chicken
- 4 slices bacon (cooked crisp)
- 1/2 cup green pepper (chopped)
- 1/3 cup pine nuts (toasted)
- 1 1/2 teaspoons basil (dried)
- 2/3 cup feta cheese
- 1/2 cup parmesan cheese (grated)
Recipe
- 1 combine pesto and whipping cream in a small bowl and spread over shell.
- 2 top with remaining ingredients and bake in 500 f oven for 18 minutes until cheese is melted and crust is browned.
- 3 cut into slices and serve.
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