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Tuesday, May 26, 2015

Pesto Sandwich Loaf

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 loaf sourdough bread, round, uncut
  • 6 ounces smoked chicken, sliced
  • 1/4 cup pesto sauce
  • 1 medium yellow bell pepper, cut in rings
  • 1 medium tomato, sliced
  • 8 slices mozzarella cheese

Recipe

  • 1 preheat oven to 350 degrees.
  • 2 cut off top 1/3 of the bread loaf. hollow bread loaf leaving about 1/4 inch of the bread wall.
  • 3 layer 1/2 of each ingredient; then repeat.
  • 4 replace top of loaf.
  • 5 wrap tightly in foil.
  • 6 bake 40 minutes.
  • 7 let stand 5 minutes.

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