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Sunday, May 3, 2015

Grilled Chicken With Oregano

Total Time: 1 hr 50 mins Preparation Time: 20 mins Cook Time: 1 hr 30 mins

Ingredients

  • Servings: 4
  • 4 chicken breasts, skin on
  • 2 garlic cloves, peeled
  • 4 tablespoons onions, chopped
  • 1 cup chicken broth
  • 3 tablespoons dried oregano
  • 10 garlic cloves, peeled and crushed
  • 2 tablespoons chicken broth
  • 1/2 teaspoon salt

Recipe

  • 1 arrange the chicken breasts in a skillet in one layer.
  • 2 add the 2 garlic cloves, the onion and 1 cup of chicken broth.
  • 3 cook, covered over medium heat, turning the pieces once, until the broth has completely reduced and the chicken is tender, about 25 minutes.
  • 4 crush the oregano and the 10 cloves of minced garlic in a mortar and pestle with salt and 2 tablespoons chicken broth.
  • 5 spread this paste over the chicken pieces, turning them so they are evenly covered. return chicken to the pan and cover, leaving for an hour.
  • 6 heat a barbecue grill to low heat and brown the chicken lightly on both sides, brushing with a bit of melted butter or oil as it grills and turning often.

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