Mini Chicken-herb Burgers

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 4
• 1/4 cup breadcrumbs, such as panko
• 1 lb ground chicken
• 2 garlic cloves, minced
• 1/4 cup fresh parsley, minced (flat leafed or curly)
• 1/4 teaspoon dried oregano
• 1/4 teaspoon dried basil
• 1 tablespoon lemon juice
• salt, to taste
• black pepper, to taste
• 1 tablespoon olive oil

Recipe

• 1 place bread crumbs in shallow dish and set aside.
• 2 in bowl, combine chicken and seasonings.
• 3 form mixture into 8 patties, each flattened and about 2 inches in diameter.
• 4 press patties into the bread crumbs to coat each side.
• 5 in a large nonstick skillet, heat the oil over medium heat. cook, turning once, until each side is browned and the patties have firmed up, about 10 minutes total.
• 6 serve hot.