Italian Chicken Cheese Rollups (light)
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- Servings: 4
- 4 boneless skinless chicken breasts
- 1 teaspoon dried basil
- 1/4 teaspoon pepper
- 1/4 teaspoon salt
- 4 (1 ounce) part-skim mozzarella cheese, string
- cooking spray
- 1 cup tomato sauce
Recipe
- 1 preheat oven to 350°f.
- 2 place each chicken breast between 2 pieces of heavy-duty plastic wrap, pound to 1/4 inch thickness using a meat mallet or rolling pin.
- 3 combine basil, salt and pepper; sprinkle half of mixture evely over both sides of chicken.
- 4 place 1 string cheese stick across the center of each flattened chicken breast. roll up chicken jelly roll fashion, starting with short end. place chicken roll-up, seam side down, in an 11 x 7 inch baking dish. sprinkle with remaining half of spice mixture, and coat with cooking spray. cover and refrigerate up to 8 hours.
- 5 pour tomato sauce over chicken. bake uncovered, at 350f for 35 minutes or until chicken is done and tomato sauce heated.
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