pages

Translate

Tuesday, March 24, 2015

Red Pepper Bbq Chicken

Total Time: 45 mins Preparation Time: 5 mins Cook Time: 40 mins

Ingredients

  • 6 chicken thighs
  • 1 small onion
  • 1/2 large red pepper
  • 1/2 cup apple cider vinegar
  • 2 tablespoons packed brown sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon sugar
  • 1/2 teaspoon dry mustard
  • 1/2 teaspoon red pepper flakes
  • 1/2 teaspoon ground black pepper

Recipe

  • 1 mince onion and red pepper very finely. a food processor is ideal for this - you want the onion and red pepper to be almost a pastey consistancy.
  • 2 combine all ingredients except chicken in a small saucepan. bring to a boil while stirring frequently. reduce heat, and simmer for about 15 minutes, stirring occasionally.
  • 3 place chicken thighs on grill. turn chicken frequently and brush with 2/3 of sauce (reserve remaining 1/3 in a seperate dish) until cooked through - about 20 minutes.
  • 4 remove chicken to serving dish and top with remaining 1/3 of sauce. serve.
  • 5 addditional: this can also be prepared in the oven under a broiler on low heat.

No comments:

Post a Comment